The show opens with the discussion of construction near Ben's office, followed by a brief digression into what the guys are watching on TV. The talk about food safety begins with how one might prepare ancient Mesopotamia dishes. Then the guys talk in detail about a cut fruit outbreak that occurred at the end of 2019 caused by a small company near Rutgers University. There is a brief discussion of cleaning dishes and washing fresh produce before the guys talk about the YouTube star of Grandpa's Kitchen before a deep dive into sous vide. From there the discussion moves to a problematic inspection of Friendly's ice cream manufacturing. The closes with listener feedback from Twitter as well as Don's brief moment of fame as his five second rule research appears a preachers blog post.
The guys also announce their new hit podcast “Risky or Not”, for more details go to RiskyOrNot.co.
- JC Raulston Arboretum - Home Page
- The Wire | The Towers Come Down - YouTube
- The Orville - Wikipedia
- Littlekenny - Season 1 Teaser (Official) YouTube
- Mandalorian - Wikipedia
- The Crown (TV series) - Wikipedia)
- Aberfan disaster - Wikipedia
- Prince Andrew, Duke of York - Wikipedia
- Rob Dunn | Applied Ecology | NC State University
- The Ancient Mesopotamian Tablet as Cookbook | Lapham’s Quarterly
- Niche Meat Processor Assistance Network | Helping expand small-scale meat processing
- 9 CFR part 354
- Conference for Food Protection
- Science really does advance one funeral at a time, study suggests | News | Chemistry World
- Outbreak Investigation of Salmonella Javiana Potentially Linked to Tailor Cut Produce Fruit Mix, Winter 2019 | FDA
- The Packer: Fruit and Vegetable News, Distribution, Packing, Marketing and Trends in North American Produce | Packer
- Tailor Cut Produce About Us
- Women Business Enterprise - WBE Certification - MWBE Enterprises
- Tailor Cut Produce of North Brunswick, New Jersey - Google Search
- Salmonella cases in Tailor Cut Produce fruit mix recall rise | Packer
- Dawn says you're washing your dishes wrong - CNN
- Makebelieve Help, Old Butchers, and Figuring Out Who You Are (For Now) | 43 Folders
- Dishwasher Detergent Soak Cleans Dishes Overnight
- Efficacy and Reproducibility of a Produce Wash in Killing Salmonella on the Surface of Tomatoes Assessed with a Proposed Standard Method for Produce Sanitizers | Journal of Food Protection
- FIT Antibacterial Produce Wash Concentrate | P&G Professional
- Narayana Reddy, YouTube Star as ‘Grandpa Kitchen,’ Has Died - The New York Times
- A Practical Guide to Sous Vide Cooking
- Immersion Therapy | Good Eats | Food Network
- Sous Vide Ribeye Steak
- USDA FSIS Appendix A
- Douglas Baldwin | LinkedIn
- Sous vide cooking: A review - ScienceDirect
- Friendly's Manufacturing and Retail LLC - 590821 - 11/22/2019 | FDA
- Food Safety Talk 90: What if it's a service dragon? — Food Safety Talk
- Friendly’s Ice Cream Retail and Manufacturing Business Acquired by Dean Foods Company
- Dean Foods, America's biggest milk producer, files for bankruptcy
- woke up in the middle of the night to my wife telling me that she found our fridge thermometer at 45°F
- USDA FSIS Appliance Thermometers
- The “Danger Zone” Reevaluated - Food Safety Magazine
- Cause to Pause - Airport Road Church of Christ
- Indianmeal moth - Wikipedia